INHERENT REQUIREMENTS OF THE JOB:
- Detail orientated.
- Practical experience in an ISO 17025 laboratory is beneficial.
- Customer-centric attitude.
- Excellent interpersonal communication skills.
- Strong organizational abilities.
- Excellent troubleshooting and problem-solving abilities.
- Flexible and innovative approach to work.
- Strong ability to work in a team environment
SUMMARY:
· Direct and perform microbiological analysis using standard testing protocols.
· Perform general responsibilities in the laboratory to ensure best laboratory practices are maintained.
· Individuals must be conversant with QA/QC, ISO 17025 requirements, and Laboratory Standard Operating Procedures (SOPs).
· Assist Lab Management in performing operations of the Microbiology Lab.
· Assist with technical training and evaluation of competence.
OBJECTIVES OF THE JOB:
· Thorough understanding of the principles of Food Microbiology.
· Perform microbiological analysis using standard testing protocols.
· Operate within ISO 17025 requirements with the ability to follow procedures precisely.
· Individuals must be conversant with Good Laboratory Practices, QA/QC, and standard operating procedures.